‘That was our comfort zone’
- A former Safety Harbor restaurant remembered as a gathering place for blacks could make way for three single-family homes.
SAFETY HARBOR — To some longtime residents, the low-slung, faded turquoise-and-white building at Elm and Spruce streets is more than an old restaurant waiting to be torn down.
It is a reminder of a time when blacks had few places in Safety Harbor where they could gather, eat and socialize.
“At the time, that was the only outing we had,” Barbara Bronson, a lifelong resident who lives on Elm Street, told the city's Planning and Zoning Board last month. “It provided meals. It had a little entertainment there. Because during that time, we could not come downtown.”
Now the property is headed for a new chapter.
The City Commission gave unanimous initial approval Sept. 9 to land-use and zoning changes that would clear the way for three single-family homes on the site. No one spoke during the commission's public hearing.
The land-use change still must go through the Pinellas County countywide planning review process before returning to Safety Harbor for a second and final vote.
A neighborhood gathering place
The 0.46-acre property is owned by Bujar Shala and consists of three platted lots. Shala wants to split the parcel along the existing lot lines and build one house on each.
The commercial building has been vacant since the last business there closed in 2022.
City planner Cecilia Chen told the Planning and Zoning Board on Aug. 12 that the property had operated as a family restaurant for decades, dating to about the 1960s.
After its longtime owner died, other businesses moved in, including food-related businesses and beauty salons.
The property has long been a kind of zoning oddity — the only parcel in the Lincoln Heights subdivision with a commercial future-land-use designation. Residential property lies to the north, east and south, while city-owned property to the west is planned for recreational open space.
The city's staff report says no historic structures are located on the property.
But that finding doesn't capture what the site meant to some longtime residents.
Willie Ford, who said he had known the restaurant since childhood, identified it as C&C.
“That was our comfort zone,” Ford said. “That's all we had, that place there, C&C.”
Bronson recalled a similar history.
“During that time, we could not come downtown,” she said. “So that's all we had.”
Despite those memories, Bronson said she supports redeveloping the property.
“Now the times have changed and I'm all for improvement,” she said. “I'm okay for being changed to residential.”
Phequitta McNeal also supported the change, but said demolishing the building would mean losing a tangible reminder of the city's black history.
“To tear that building down, sure, people are going to be upset about it. Because that's what they knew,” she said. “But also, we have to change. We have to do different things. So I am for residential as well. I think it would make the neighborhood look better. You know, the flip side of it is history is gone.”
‘Losing history’
Planning and Zoning Board members wrestled with the same issue.
“I mean, it’s a tough call, losing history,” said Vice Chairman Colin Young, noting that changing the property to residential would effectively be a one-way conversion that would eliminate its longtime commercial use.
“It’s like a heartstring story,” board member Kristina Novisk said. “I'd love to see something replace this that has the same character and feel and can provide that space again for the community. I just don't think that the support for it is still there.”
Board member Heather Norton suggested finding a way to commemorate the site's history, perhaps with a marker.
Board Chairman Chris Logan had his own memories of the restaurant. He recalled eating lunch there years ago while learning about serving on the board.
“It’s an interesting restaurant,” he said. “It’s got a little special story of my life.”
Board member Sylvia Marakas said she recognized the property after seeing material submitted by residents and remembered visiting when it operated as the Lincoln Heights Bistro.
“It really is a residential area,” she said. “But it is sad because it does have that history.”
City staff noted that Safety Harbor doesn't have a historic preservation board and that historical markers downtown are placed by a local organization, not the city.
“We have one historical property in the whole city,” said Chen, referring to the Tucker Mansion, a private home built in 1923.
In the end, the board voted unanimously to recommend the land-use and zoning changes needed for the three-home redevelopment.
“The building, when it's torn down, you know, it's going to be some people crying,” McNeal said. “Because that's what they knew growing up.
“That was the spot.”